New HÄAGEN-DAZS extraz layered ice cream will be free in Toronto this weekend

Summer is officially upon us, and the warmer weather here means there are plenty of opportunities to enjoy the sun while staying cool.

If ice cream is your go-to when the heat hits (because who doesn’t love ice cream?) and you’re looking for a new experience, we’ve got you covered with HÄAGEN-DAZS Dockside, a summer tasting event from the beloved brand that has been making premium ice cream for over 60 years.

You can get a full tub of ice cream from an entire ice cream yacht that will be docked on the Toronto waterfront this weekend, June 25-26!

HÄAGEN-DAZS introduces four new flavors as part of its most decadent ice cream offering ever called HÄAGEN-DAZS weird layers which will be available for testing at HÄAGEN-DAZS Dockside.

Indulge in rich new options including Berry Explosion, Salted Caramel Chocolate, Mocha Cheesecake and Triple Chocolate. Each flavor features alternating layers of two flavors of velvety ice cream, smooth sauce, and layers made with crispy chocolate.

It is the best combination of textures and flavors in each irresistible bite.

These delicious desserts are made with 100% Canadian milk and no artificial colors or flavors, so you can treat yourself (something we all deserve) on a hot day or when entertaining family and friends.

The HÄAGEN-DAZS Dockside ship is scheduled to dock on June 25 and 26 at John’s Quay and Hanlan’s Point between 1 pm and 5 pm for this decadent new ice cream.

If you can’t make it on those days, you can find all four flavors at your local grocery store in the freezer aisle.

Spoons up, ice cream lovers!

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